Delightfully Decadent

July 15, 2009

Cherry and Coolwhip delight

Cherry and Coolwhip delight

While I was shopping yesterday I was in the mood for something sweet and something cool.   I am always coming up with new ways to create something low-budget, fast, waist-band friendly and delicious at the same time.  So,  I thought about cool whip.  Its cool, light and refreshing!  Now I just needed something to go with my cool whip.  Afterall, anyone can just eat coolwhip.  Being focused on my waist-line I thought “Fruit”.  Now what kind of fruit?  I Love cherries, so immediately my mind went to cherries.  I decided to settle with cherrie pie filling. Yum!  Cherrie pie filling and coolwhip.  Sounds perfect but no quite done.

Here is what I came up with:
•    1 jar cherry pie filling
•    1 pkg.  low-fat cool whip
•    1 Hershey chocolate bar
•    Hershey chocolate syrup
•    2 graham cracker wafers
•    1 tsp cinnamon
Directions: Place 2 graham cracker wafers on bottom of plate.  Layer with cool whip, layer with cherries, layer with cool whip again.  Take the Hershey syrup and drizzle over the top.  Use a grater to shave a few shavings from the Hershey bar and serve.  Serves 1-6
Ok, while not so figure-friendly it is delightful.  I made this for myself but you can easily make this for more than one person.

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